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Saturday, January 9, 2016

Avarebele Mela 2016-A Tasty Treat To The Tongue!!!

 I write this post as I'm relishing the Avare Kadlekai Chikki/Avare Peanut Brittle courtesy Avarebele Mela 2016 being held at Bangalore. A crunchy bite of it aroused my taste buds, breaking the peanuts and Avare as the jaggery melted along.
Avarebele mela 2016, Bangalore
Artificial Fort Entrance to Avarebele Mela
Avarekai/Avarekalu/Avarebele (in kannada) or Field Bean/Indian Bean/Flat Bean belonging to the bean family of plant species is a seasonal crop and is famous among the south Indians. Another form is Hithkbele Avarekalu or Pressed  Field Bean where the outer peel of the seed removed for use.
A Relaxed Moment 
Avarebele Mela, organised by Sri Vasavi Condiments and farmers from Magadi is held every year to celebrate the onset of avarekai harvest during the months of December-January. A not to miss for Bangaloreans and Avare lovers, the fest offers varieties of food items with Avare as its base ingredient. The stalls put up serve us with a wide range of delicious sweets and  savouries including snacks, chats,etc., all of which exhibit the green color of Avare in someway or the other.  Apart from being delicious, the foods also showcase various textures palatable to the mouth. We had a chance to taste the items of Mosaru Kodubele/Spicy Curd Ring, Othu Shavige/Rice Noodles, Hithkabele Holige/Sweet Flat Bread, and Masala Vada/Spicy Deep-Fried Fritters which we relished completely. The other sweets included Jalebis and Jamoons that seemed succulent and utterly mouthwatering. The menu offers more than thirty varieties of foods which are unique in every aspect. It is indeed a pleasure to our senses of taste, smell, sight, touch and sound!

The Green Army
Avarebele mela
A must visit for the locals and tourists who are around during this time, the Avare celebration is truly an unforgettable experience which promises to bring us back again and again, year after year!
Avarebele Mela has begun from 7 January 2016 and will go on up to 24 Jan 2016 from 11:00am to 10:00pm at Sajjan Rao Circle, V.V.Puram, Bangalore. So, if you are around remember to visit!
Chat Menu 
Fresh Avarekalu
A Tasty Treat



Monday, January 4, 2016

Good Bye -2015

"We will open the book. Its pages are blank. We are going to put words on them ourselves. The book is called Opportunity and its first chapter is New Year's Day."-Edith Lovejoy Pierce

Wishing all a very Happy New Year - 2016. Have a great, fun-filled and an adventurous year ahead!


Bandallidurga Trek
Ride atop Nandi Hills
Cycling around Sharavathi River Valley (Photo credit: Prashanth M)
Drive through Bisle Ghat
Walkway leading towards Bisle View-Point
Twin Hills of Chandragiri and Vindhyagiri at Shravanabelagola
Betteshwara Temple at Agrahara Belaguli, Hassan
Lakshminarasimha Temple at Javagal, Hassan
Chennakeshava Temple at Ambale, Chikmagalur
Asokan Rock-Edicts at Gavimatha, Koppal
Mahadeva Temple at Itagi, Koppal
Age no bar for travel-An inspiring young lady from Bengaluru at Itagi Temple
Venkatappa Baavi (Well) at Kanakagiri, Koppal
  Cave Temple at Amminabhavi, Dharwad 
The Fortress of Chitradurga  
The Mighty Gol-Gumbaz, Bijapur
World's Heaviest Medieval Cannon (weighing 56 tons)  at Bijapur, 'Malik-E-Maidan'